Chez Pigassou

Restaurant
Traditional cooking
Traditional French cooking
Cuisine from the south-west

8 rue de l'hôpital, 82800 Bruniquel

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- - 07 89 06 15 03
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Light meals featuring local produce (foie gras, charcuterie, cheese, fruit and vegetables from local producers).

Rooms on ground floor and 1st floor with terrace, private on request. Delicatessen (duck, honey, jams, homemade syrups, soap, etc.). Bric et broc (children's toys, decoration). Open all year round.

Opening times Winter: October to end of April: 9.30am - 7pm unless booked in advance. Closed on Wednesday.
Summer opening hours: May to end of September: 8.30am - 11pm