After having travelled all over France and overseas, in 2010, Gwénola settled in Caussade and put all her knowledge at the disposal of the people of Quercy and pancake lovers!
Discover her Breton specialities on your plate: buckwheat pancakes, more often called buckwheat pancakes with various fillings, wheat pancakes, or even her classic sweet pancakes topped with homemade jams, homemade salted butter caramel, homemade chocolate...
