




A magnificent view on the banks of St Antonin and a large shaded terrace to welcome you, ....
Le Festin de Babette, both traditional and inventive cuisine made with fresh and regional products, adapted to the requirements of the seasons.
Rich and varied flavors, dishes prepared and adapted to the requirements of the seasons.
As soon as the weather is fine, you will enjoy its beautiful shaded terraces with a view of the Aveyron and the medieval village.
Behind the bright bay windows that open onto the village, or by the fireplace during winter evenings, the restaurant room, both modern and warm, invites you all year round to taste Babette's cuisine.
Open from February to November
Closed days in low season: Monday and Tuesday
Opening days in season: Tuesday to Sunday
Rich and varied flavors, dishes prepared and adapted to the requirements of the seasons.
As soon as the weather is fine, you will enjoy its beautiful shaded terraces with a view of the Aveyron and the medieval village.
Behind the bright bay windows that open onto the village, or by the fireplace during winter evenings, the restaurant room, both modern and warm, invites you all year round to taste Babette's cuisine.
Open from February to November
Closed days in low season: Monday and Tuesday
Opening days in season: Tuesday to Sunday
Accessibility
Accessible for self-propelled wheelchairs
Even flooring with no obstacles
Absence of protrusions > 2 cm
Minimum aisle width of 90 cm
Possibility of drop-off in front of the site
Payment methods
Check
Cash
Bank/credit card
American Express
Travellers ChequeCapacity
40 place setting
70 Dining tables outside
1 Room
Openings
From 8 February 2026 until 9 November 2026 - Open everyday
Location
Contact Le Festin de Babette
Spoken languages
Spoken languages
Environment
Environment
- Cycle track/route within 500 m
- Village centre
