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Le Clos Monteils

Restaurant, Gastronomic cuisine, Traditional cooking in Monteils
  • Françoise and Bernard Bordaries have turned this 1771 presbytery into a friendly and intimate place, like a family home. She welcomes you with kindness, while he is busy cooking.

  • His credo: cooking on simple bases and highlighting the product with really well-crafted recipes. A classic cuisine with a modern twist! An interpretation of local products modernised, without fuss, with a hint of the Provençal influence, a region where the chef has worked extensively.The cuisine: "Matter and taste "An interpretation of local products modernised, without fuss, with a hint of the Provençal influence, a region where the chef has worked extensively
  • Spoken languages
    • French
Services
  • Equipment
    • Car park
    • Private parking
Rates
Payment methods
  • Bank/credit card
  • Check
Openings
Openings
  • All year 2022
    Opened Everyday