Le Florentin - Le Bistrot Gourmand
Restaurant, Fish, Traditional French cooking, offers dishes "homemade", Traditional cooking
in Moissac
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Located in front of the forecourt of the Abbey Saint-Pierre, in Moissac, in an elegant and refined decor, the FLORENTIN restaurant invites you on a gastronomic journey to the heart of the South-West.
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The chef, Thierry Boniface, distills his know-how with the seasons, with fresh, quality products from the market. Authentic cuisine, combining tradition and modernity. From duck foie gras to Chasselas de Moissac, taste our treasures of Tarn-et-Garonne. The most gourmet will be able to taste our homemade desserts (the “Moissac” ice-cream cup, the sabayons with seasonal fruits,…) and the sorbets and ice creams from Maître Glacier Philippe Faur.
Opening : Monday: 9 am-7pm (closed for...The chef, Thierry Boniface, distills his know-how with the seasons, with fresh, quality products from the market. Authentic cuisine, combining tradition and modernity. From duck foie gras to Chasselas de Moissac, taste our treasures of Tarn-et-Garonne. The most gourmet will be able to taste our homemade desserts (the “Moissac” ice-cream cup, the sabayons with seasonal fruits,…) and the sorbets and ice creams from Maître Glacier Philippe Faur.
Opening : Monday: 9 am-7pm (closed for dinner). Tuesday: lunch. Wednesday: lunch and dinner. Thursday: lunch and dinner. Friday: lunch and dinner. Saturday: lunch and dinner. Sunday: lunch and dinner.
Services : Today's special, children's menu. Afternoon: drinks and ice cream.
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Openings
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Openings
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From
January 4, 2024
until
December 23, 2024
Open Everyday
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From
January 4, 2024
until
December 23, 2024